Category Archives: food

Currently

Happy Monday! This week I’m linking up with Becky at Choose Happy and our other friends to bring you another Currently! I hope you’ll comment or link up with us and let us know what you’re up to right now!IMG_0614

Recovering || from the stomach bug. I guess it’s going around, and I had it on Saturday. I was supposed to be going to a wedding that night and was in no shape to do so! All things considered, it could’ve been much worse, but who likes the stomach bug anyway? Basically, I drank a lot of ginger ale.

Celebrating || St. Patrick’s Day! Normally we have a big weekend event we go to, where Hubby’s Irish band plays, but it didn’t happen this year. So we have a small thing we are doing on Thursday after I get the kids from school. I’m excited to keep celebrating, even if it isn’t the normal thing. Good news: Hubby is still playing!

This is when we were at the pub a couple of weeks ago… D was already wearing his swag!

Loving || having the windows open! Specifically, this window in my bedroom. The tree outside is covered in blooms! I know it’s a short-lived thing, but I love it. And I’m not allergic to it, so it’s even better!

  
Watching || my boys interact. They’re so funny, and they love each other. J can’t wait for D to be a little more rough and tumble… I have to pull him off of D a lot, haha. But D tries to follow him around, and it’s adorable.  And just this morning, D tried to pull up on the couch and it almost worked – so it won’t be long!

D is now a professional crawler.

Photographing || meals. EK keeps asking me to take a picture while she’s eating, or pictures of the boys taking bites, so I have a camera roll full of eating. Ha!




 

This one is my favorite.

This Currently reminds me that it’s often possible to take immense pleasure in simple things, like brother love and only one person in your family getting the stomach bug. What a wonderful life I am blessed with, and what a generous God has provided and entrusted this family to me!

Currently – The Fort Worth Edition

Y’all, I had a GREAT trip with Hubby this past weekend, but I am glad to be home! I’ve got pictures to share and stories, too, so I’m linking up and doing a Currently about it all! Here goes…currently button

Thankful for || my parents! They came all the way up here for the long weekend to keep our three crazy babes, so that we could have a lovely, kid-free weekend. They are the BEST!

Traveling || to Fort Worth, Texas for Hubby’s cousin’s wedding! It was a great excuse to have a lovely weekend away, see his fun family, witness a sweet couple’s vows, and party! It also happened to be the weekend of my 30th birthday, so we did a little extra celebrating!

I had to take a picture of the plane for my kids!

Eating || Tex-Mex and Texas Barbecue! We had our first Texan meal at Riscky’s Barbecue, right across the street from our hotel. It was delicious – we went with pork ribs and brisket tacos!


The rehearsal dinner that night was at
Los Vaqueros in a neighborhood called the Stockyards. YUM. That’s all. Yum. Oh wait… and also margaritas. Saturday was Terra Mediterranean Grill for lunch (we always love Mediterranean food) and dinner of course at the wedding.      
Sunday was my birthday, and I wanted a big breakfast, so Hubby sought out the Ol’ South Pancake House. Definitely DELICIOUS and obviously a Fort Worth landmark.

This was called a Southern Skillet. Best ever.

Exploring || Downtown FW. We stayed mostly in the same area for the weekend, straying a couple of times to different neighborhoods, but we really loved the downtown. It was very obviously family-friendly (Santa was in the middle of Sundance Square!) and kept up very well. Locals said that it’s only gotten as nice as it is in the past 15 years or so, but it’s beautiful now. It also helped that everything was decked out for Christmas! There are fun shops, great restaurants, cafes, nice hotels, and more. We didn’t have to look very hard for things to do!

I didn’t remember until I saw this, but JFK spent his last night in Fort Worth.
In Sundance Square…
GIANT TREE. And it was real!  
The Water Gardens were really neat… and I wish we had seen them at night, also. They apparently light up!


Enjoying || being home and back with our kiddos! It was great going away for a weekend, but also great to come home!

Join us – what have you been up to currently?

Currently: Thankful

Hey everyone! Look at me getting this out on a Monday! It’s like all my kids are napping at the same time, or something… I hope everyone had as wonderful a Thanksgiving as we did. I’m linking up with Becky at Choose Happy again this week, so join us and let us know what you’re up to currently!

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Thankful for || my family. Y’all, Thanksgiving was great. It wasn’t busy, and it wasn’t the most exciting one we’ve ever had. But it was great. My parents were here for most of the week, and my brother and his girlfriend were here for a day and a night. We really loved having them in town, and a low-key Thanksgiving was just what we needed.

  
Anticipating || Christmas. As I’ve mentioned before, advent is my favorite time of year, and I’ll probably say it again. The idea of already and not yet is the beauty of the Gospel. Jesus has already come and saved us from our sins, but he’s going to come again! The opportunity to celebrate this again and again every year is exciting to me, and I would “do Christmas” every day of the year!


 Listening to || Glory in the Heights. It’s a song written by the friend of a friend, and we incorporate it in our Christmas worship services at my church. Here’s the YouTube of the story behind it. You can download it on Noisetrade! It’s SO GOOD.

Baking || sugar cut out cookies! My kids love them, and love making them. The recipe I have (I’ll try to post it this week!) is okay to freeze, so we are going to make a double batch, and freeze some dough in small chunks so we can make a few cookies fairly often. It’s hard for us to finish a whole batch of something before they’re stale, so I love to use recipes I can either half or freeze.

  

Cleaning || all of the things! I had a really productive day today, folding a lot of laundry, several loads of dishes (we were really lazy after dinner last night), cleaning the floor and counters in the kitchen, and changing sheets on every bed in the house, I was feeling like superwoman. There was a lot of coffee involved.

So now, tell me… what are you up to currently?

Currently

Oh, November. I love you. Except for the rain. I don’t love that.

Here’s this week’s edition of Currently! Since it’s the first week of the month, I’m not only linking up with Becky at Choose Happy, but also with Anne In Residence and Jenna at Gold and Bloom.

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Cooking || not much at all. I’m not ready to throw myself into holiday baking, and I’m not really a great cook, so I’ve taken a backseat on the food-making front. About the only thing I’m cooking right now is eggs. True story.

Planning || my worship services for the month. November is missions month at Reynolda, and our services are fairly centered around that. And since I have two Sundays (including this past Sunday) that I’m leading worship downstairs instead of at my normal service, I’m feeling the urge to be on the ball. I’ve already planned out this week’s, and I’ve got several songs I know I’ll use more than once, since I’m keeping the missions theme and hopping around venues.

Smelling || all the candles! I know it’s not time yet to get out my candles that smell like Christmas trees, but I have gotten out my cinnamon-smelling ones, and I’m totally loving it. 

 Appreciating || this time of year, in between fall and the holidays. I LOVE gearing up for Christmas and all that that entails, but this moment of rest in between Halloween and Thanksgiving is blessedly slow. November for the relaxing win.

Anticipating || lots of family time. Hubby’s family is having a reunion of sorts this weekend (and my mom will come to keep the kids for a few things), then next weekend my brother and his girlfriend are visiting. After that, it won’t be long until Thanksgiving. It’s nice that we’re going to see some of the family in short bursts, so that if we don’t get time together once, maybe we will the next time. We don’t feel so rushed. We’re also getting excited about a quick trip to Fort Worth in December for a family wedding, which also happens to be right at my 30th birthday! Hopefully we will find reasonable plane tickets and a few fun daytime things to do. I’ve never been to Texas!

Well, what about you? What’s going on in your November?

It’s Fun to Shop Local!

As the daughter of a small business owner, I am well-versed in the advantages and disadvantages of small businesses, and the disdain for “one stop shopping” at Wal-Mart and the like. Don’t get me wrong – I LOVE Target (and other stores like it) for its convenience and shiny red happiness, but I try to shop locally as often as I can. Here are a few reasons why:

http://www.opencopy.com.au/wp-content/uploads/2013/09/buy-local.jpg
http://www.opencopy.com.au/wp-content/uploads/2013/09/buy-local.jpg

Customer Service. Don’t you hate making a phone call to a huge corporation, speaking to someone who doesn’t know anything about why you’re calling, being on hold for 20 minutes, and transferred 13 times? It’s much better to call the small business with only a few employees. Every employee would be able to answer your questions, you wouldn’t be transferred anywhere, and it’s likely you’d only be on hold for long enough for the manager to walk across the store. When you go into a store and need help, small businesses want to help you, not just feel obligated.

Supporting Your Community. Small businesses are an integral part of every community. Every employee is a member of your community, and often if they’re outsourcing anything, it’s to another business in your community. Most of the money you spend in a small business stays local, and is invested back into the community. It’s cycled back in to other businesses, local taxes, non profits, and local families; you’re boosting your local economy!

One-of-a-Kind Products. Many local boutique stores have unique items that can’t be found anywhere else. Isn’t it fun to have something handmade or locally designed that you know not many other people have? Clothes, toys, jewelry, art, and furniture are just a few of the one-of-a-kind things you can find in small, local businesses.

It’s Trendy! This seems like a silly reason to do it, but it’s getting trendy to shop local, and that’s great! It means the overall experience of small business shopping is getting better: customer service, product quality, shopping environment/ease, and prices. The more people that buy local the better those things will get!

It’s Fun! Farmer’s markets, neighborhood coffee shops, small, local restaurants and family-owned stores often hold family-friendly events, draw other folks from your neighborhood, and may even have loyalty programs – those aren’t just for big corporations! And I like planning outings with and running into friends while I shop, and my kids do, too!

http://memegenerator.net/instance2/2467830
http://memegenerator.net/instance2/2467830

The pros of shopping local vastly outweigh the cons. And in addition to everything else, supporting local businesses just feels good. You’re helping families and your community. How much better can it get?

Check back next week if you’re local to me… I plan to compile a few lists of places I like to shop, eat, etc locally!

Currently 

Happy Monday, all! I am SO ON TIME with this week’s Currently that I’m surprised by myself. Anyway, I’m linking up like I do every week with Becky at Choose Happy, and also, because it’s the first week in October, I’m linking (on Wednesday) with Jenna at Gold & Bloom and Anne in Residence.

Eating || pumpkin muffins and lattes! I’ve been experimenting with recipes for both, typically of the gluten and dairy free variety. When I find my favorite I will post it!  Another think I’ve been totally crushing on are the toasted graham lattes at Starbucks. YUM. As you might recall, I’ve got a certain graham cracker obsession right now, and these fit the bill nicely.

Exploring || our lovely new weather and according wardrobes. It’s that time of year when I see what I need to get for the kids and Hubby and me. We are hard on stuff, and the kids are growing so fast!! I found a few things at Old Navy last week (among them are this chambray shirt and this shift dress), and we’ve ordered some things for Hubby. J miraculously fits in some of his stuff from last year, so I’m hoping we won’t spend too much for what we need for the cold.

Wearing || boots and scarves… And raincoats. The hurricane is blessedly far enough from us that all we’re getting is lots of rain and some wind. We are so thankful to not be flooded or destroyed. But this week we see the sun, and are thankful for that, too. EK has been asking when the sun would come out!

my front yard around midday last week.

Admiring || my Hubby this week. He is working on a recording project in the studio, and he’ll be working 12+ hour days all week, including his birthday on Wednesday. He is working hard and missing us, I know, but I’m proud of him for being excited about and dedicated to his work. He’s the best husband and dad I know.

Collecting || the “toy crumbs” from all over the house. Pieces of puzzles, pretend food/dishes, and other miscellaneous toys litter the floor in almost every room, and this week my goal is to clean up and organize at least a little bit on the days the kids are in school. Hopefully it’ll look a little better by Thursday afternoon than it does right now!

Anticipating || my church’s centennial celebration on Sunday! All 5 worship services that happen on Sunday mornings are combining for one mega service this weekend, and all the worship bands are combining to make it a huge deal. I am SO EXCITED to have this experience! If you are anywhere near central NC, check out Reynolda Church’s centennial celebration. We would LOVE to see you there!

Well, that’s a little bit about what’s going on in my life this week! What about you? What are you up to currently?

Good Eaters

Getting your kids to make healthy eating choices is tough. And as much as I want them to choose fresh vegetables over fries, and fresh fruit over fruit snacks, it’s just not always going to happen. And I think that’s a good thing.

You see, kids should eat junk sometimes. For instance, who wants to be the mom of the kid at a slumber party who won’t eat the cinnamon rolls they heated up for breakfast? Or the kid who won’t eat a hot dog at the baseball game? I’m not saying either of those are bad things to feed your kids; my kids eat those things plenty. But we try to not have them on too regular a basis.

Usually, my kids are okay with the foods we choose to feed them. For toddlers, they’re extremely eclectic eaters, typically enjoying everything from Asian food to Mexican food (complete with spicy salsa) to salads. We tried (and will try with the third) to introduce them to lots of flavors and spices early on so that they wouldn’t have to only eat plain, boring food… mostly because we don’t like our food that way. We didn’t want to sacrifice our food preferences when we had kids.

But sometimes, my kids are totally picky. For instance, right now, they won’t eat leftovers. This is a bad thing for multiple reasons. First of all, I end up throwing more food away, and I hate that. I’m fairly good at portioning their food for them, so that there isn’t too much left on their plates at the end of meals, but if it’s leftovers (of any kind, homemade or takeout), they take two or three bites, and I can’t force any more down them. Secondly, it’s tough when you’re cooking to make the exact amount of food that will be eaten. I’m not the cook in our family, so the job doesn’t usually fall to me to do that, but Hubby (sorry babe) isn’t great at it either. The only good thing about that is that he loves leftovers and rarely wastes food (thanks babe).

When my kids are picky, I feel like it’s a catch 22. I want to take a stand and say, “You’ll eat what’s on your plate or nothing.” knowing that if they’re hungry, they’ll eat at least some of it. I don’t want them  to think that I’ll just make meal after meal until they decide they like something. But then again, I don’t want them to go hungry, or to lose their appetite for something because they’ve got a bad memory attached to it. That may sound crazy, but I’ve got adult friends with stories about how they were forced to eat something and now they don’t eat it, or how their parents always fixed a certain thing too often, and now they hate it. I don’t want to ruin a certain ingredient or dish for my kids because I forced them to eat it when they didn’t like it, or because they burned out on it.

Here are a few things I’ve learned to help them keep up their good eating skills:

  1. Put small helpings of everything in the meal on their plates. They tend to get tired of things after a few bites, but whatever they ask for more of, they can have. I waste less food, and they like the variety.
  2. Use ingredients in a variety of ways. We try to not make green beans the same way every time, or to only use basil in spaghetti sauce. That way, if they don’t like the green beans one way, they’ll probably find another way that they do like them.
  3. Hide vegetables in sauces, smoothies, and baked goods. This is a tried and true method used by many parents of toddlers, and I am a strong advocate. My kids eat zucchini in muffins, spinach in smoothies, and carrots and squash in their spaghetti sauce. Do they know? Maybe. If they do, they don’t care.
  4. Give them choices, and let them choose what they want whenever you can. I try to give them an “either or” situation if at all possible, and I try to ask them if they’ve got a preference. For instance, my son will sometimes ask for salsa, and my daughter will sometimes ask for sushi. They just as often ask for apples or bananas as snacks. Why not give them what they want if I can?

Do any of these work for you? Do you do something different to ensure that your kids are good eaters? I’m always looking for new ideas… tell me about how your family eats!

Currently

Folks, I’m feeling pretty silly that I missed a week of Currently. So hopefully this one will be stellar enough to make up for it! Here’s a bit about what’s been going on since my last Currently. I’m linking up like always with Becky at Choose Happy!!

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Reading || About That Fling by Tawna Fenske. It popped up on an ad on my Kindle, it was on sale, and it sounded like a good beach-type read. It was! There was nothing really incredible about it, but it’s a great romance with a love triangle and a little akwardness to round it all out, haha. It was fairly easy to read and I plowed right through it, which is my favorite thing about a book I’m really enjoying. I just (finally) downloaded The Girl on the Train so I’m excited to start it! 

 Excited || for fall TV to start back! I’m always really glad to start back up with the shows that stop for the summer – even though thank goodness for Netflix to get me through! I’ll be watching Modern Family, New Girl, Grimm, and Once Upon a Time. Anything else I should add to my queue?

Enjoying || spending time with my big kids. Now that they’re both in school a couple/few days a week (9-noon) and the fact that lunch and naps take up most of the afternoon, I’m trying to spend more intentional time with them. They’re also thriving now that they’ve got some time away from each other. There have been some sweet moments (organic moments, even!) of togetherness in the past couple of weeks, and I love it. I’ve also added a cute thing to EK’s bedtime routine. I ask her what her favorite part of the day was, and I share mine, and we talk about them. Sometimes she even extends the conversation to something she didn’t like, and we can talk about that, too. I don’t like to talk about the negative part too much, but sometimes it opens up good conversation. It’s been really nice to get to know each other better in this way. 

   
Cleaning || up after my son all day every day. Y’all, J is like a tasmanian devil, a whirling dervish… he wrecks SO MUCH without really even trying. In one day, he’d locked himself into two rooms (and our door locks don’t unlock easily) so we took the doorknobs off the two rooms, and behind one of the doors, he was pouring my (favorite) dark grey nail polish on the floor! I’d like to say I didn’t get mad, but I did. I totally checked out; I handed Hubby the nail polish remover and told him to leave as much of the floor finish as he could. It doesn’t look too bad, but I was just surprised J could be so destructive in a matter of two minutes – what a huge parenting fail. I don’t know how to do a better job teaching him what not to touch, where not to go, what things to be careful with. I know it’s just “a boy thing” but I need him to calm it down. Phew!

Baking || pumpkin muffins! I’m going to do two recipes… this one from Wellness Mama and this one from the Barefoot Cook. Hopefully they turn out well! Hooray for triple naps and baking!

What are you up to currently? Have any pumpkin recipes you love? Anything else fall-related you’re doing?

Grocery Shopping with Toddlers in 64 Easy Steps

 
As you may or may not know, grocery shopping is one of my favorite things to do, and my kids typically have a good time doing it as well. Our neighborhood grocery store is a place we goseveral times a week and everyone knows us. It’s really close to our house, so I don’t feel bad hopping down there pretty frequently. Anyway, when I pack up the kids and take them with me (that’s most of the time), it takes a little more planning and effort. Here is what grocery shopping with my kids usually looks like.

1. Park not in the closest parking space to the door of the store, but in the closest parking space to a cart return (for easy pick up and drop off).

2. Hold one kid on your hip and hold the other’s hand because, of course, there weren’t any carts in the cart return.

3. Choose the cart with two seats and steering wheels.

4. Buckle in your toddlers.

5. Wait for your oldest to complain because she wants to use a “little shopper” cart instead.

6. Unstrap her and let her pick out the “little shopper” cart of her choosing.

7. Wait for her to bash your ankles while you unstrap your second toddler.

8. Put second toddler into a regular cart, because you can’t seem to justify taking the one with the steering wheels for just one kid.

9. Finally enter the store.

10. Get your ankles bashed, because your daughter eyed the lovely display of donuts inside the door, instead of watching where she was going.

11. Tell your daughter you can get donuts on a different day, if she stops bashing your ankles.

12. Peruse the produce quickly, giving only the most durable items to your “little shopper”.

13. Watch as a carton of blueberries is dumped sideways and hits the floor.

14. Shout, “Freeze!” so that the least number of blueberries are smashed.

15. Stoop down (around your swollen, 39-week belly) to pick up any whole blueberries that are left.

16. Add the partially-full carton of blueberries to your cart, because you feel bad spilling half of them out and then putting them back.

17. Feed the toddler in your cart a quick snack, because he’s burned up all his calories watching you clean up the blueberries.

18. Skip over the rest of the produce and head to the meat department, because who needs veggies today?

19. Grab chicken and steak and get the heck out of the meat department, because your “little shopper” is already in the dairy section, headed for the eggs.

20. Give the toddler in your cart another snack, because he’s eyeing the not yet purchased bananas.

21. Take out the salted butter (why?) and the store-brand can of biscuits (still why?) from your “little shopper’s” cart.

22. Get both of the last two gallons of organic whole milk, and cry because the price went up again.

23. Say no to the ice cream.

24. Wipe away the tears, and say no to the ice cream.

25. Explain that you’ve already got ice cream in the freezer at home.

26.  Offer ice cream for lunch on the condition that you don’t have to get a second container of ice cream.

27. Go to the check out line.

28. Leave your cart in the line, and go retrieve your little shopper from the ice cream aisle (thankfully not far away).

29. Come back to the line with your little shopper and her ice cream.

30. Get your ankles bashed because the little shopper is eyeing the candy.

31. Give in and let the toddler in your cart watch videos on your phone while you help bag the groceries.

32. Say no to the M&Ms.

33. Say no to the York peppermint patty.

34. Say no to the random candy bar you’ve never heard of, but now you want to try.

35. Peel your “little shopper” off the floor.

36. Give her the “special job” of returning her tiny cart.

37. Swipe your card and bust it after your little shopper before she hits the parking lot (her logical next step after returning her tiny cart).

38. Realize you forgot the eggs.

39. Resign yourself to not caring.

40. Scoop up your little shopper as she’s activating the automatic door.

41. Squish her in, even though there’s no room, next to the toddler already in the cart.

42. Watch the hair-pulling begin.

43. Walk as quickly as you can to the car, waving one hand in the air to the oncoming traffic.

44. Smile apologetically at the cars who stopped to stare at your toddlers making a scene.

45. Thank God for the button that cranks the car before you get there.

46. Wrestle toddler number one into his seat.

47. Give him back your phone with the videos to watch.

48. Wrestle toddler number two into her seat.

49. Explain that you only have one phone.

50. Try seven other methods of distraction.

51. Finally pacify her with a banana.

52. Pack groceries into the car.

53. Take cart to cart return.

54. Praise yourself for parking so close to it.

55. Get in the car, already nice and cool.

56. Turn around to look at toddlers, and see banana in everyone’s hair.

57. Turn back around like you didn’t notice.

58. Drive home.

59. Unpack children.

60. Give them ice cream.

61. Unpack groceries.

62. Think of several other things you didn’t get, and figure you’ll just do without them till the next trip. 

63. Ice your bashed and bruised ankles.  

64. Hope the next trip isn’t for a while, but know it’ll probably be two days later. 

Nesting Means Baking!

Apparently, when I get into nesting mode, I just can’t stop baking. I had a day last week that I made several batches of muffins to freeze, and here I am, at it again!

I’m still working on that enormous zucchini I mentioned – which is a damn shame, because today I picked another huge one (also hiding). It’s been in every smoothie and several recipes now, and I’ve still got about two cups left of the other one. Sheesh. Anyway… Since I had so much still, this baby STILL has not graced us with his presence, and because Hubby and EK were out visiting this morning, J and I got to baking.

I chose two Paleo recipes, one from Against All Grain and one from Detoxinista. It’s a battle of the zucchini bread, y’all.

Against All Grain Zucchini Bread (Muffins)



  

Detoxinista Zucchini Bread


The main differences were almond flour vs. coconut flour, and honey vs. maple syrup. Both recipes turned out incredibly moist (yum) and obviously delicious. While waiting for the loaf to bake, J and I ate three muffins. Obviously nothing wrong there!

All in all, I’d say they both turned out well enough for me to do them again! The Detoxinista recipe was so sweet that I think if I do it again, I’ll lay off on the maple syrup just a bit. But folks, they’ve been eaten right up, so I’ll say they were a success!